Green Coffee Bean

"Green coffee" beans are coffee seeds of Coffea fruits that have not yet been roasted. During the roasting process the amounts of a chemical called chlorogenic acid is reduced. Therefore, green coffee beans have a higher level of chlorogenic acid compared to regular roasted coffee beans. Chlorogenic acid in green coffee is thought to be beneficial for health.

Type: Coffee Bean
Processing Type: Green, Roasted
Maturity: 100 %
Additional Ingredient: Non
Cultivation type: Non-GMO
Drying Process: AD, FD
Variety: Arabica
Imperfect: 8% max.
Purity: 99.5% min.